Mock Red Hill is a Bio-Dynamic Apple Orchard and processing facility located in the Hinterland of the Mornington Peninsula.
The orchard is family-owned and operated and has been producing high quality, Bio‐Dynamic (enhanced organic) fresh fruit, apple juice, apple ciders and apple cider vinegar for the local region and beyond for many years. Indeed, when you speak of anything to do with apples in the Mornington Peninsula – Mock Red Hill is always part of the conversation.
Bio-Dynamics is a system of farming that follows sustainable practices. Not only is it organic (no pesticides or chemicals used) – many items and materials needed for the orchard are locally sourced. The farmers use a holistic approach, knowing that all things are connected – the soil, the environment, plants, animals and humans – and developing methods to have them work in harmony.
A popular Cider Lounge at Mock Red Hill allows visitors to try a cider or sparkling juice, and pick up some bottles to take home.